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General Information What is it?
Care:
Foods with a high amount of Iron: 5mg to 10mg iron for each serving - 3 ½ ounces beef or chicken liver - ½ cup to ¾ cup breakfast cereal with iron - 3 ½ ounces liverwurst - ¾ cup oysters Foods with a medium-high amount of iron: 3mg to 5mg iron for each serving - ½ cup cooked dried beans, (i.e. pinto, kidney, navy, or northern) - 3 ½ ounces lean beef or pork - ¼ cup prune juice - 8 large prunes - 3 ounces sardines - 1 ½ cup cubed watermelon - 1 slice whole grain bread, like whole wheat Foods with a medium amount of iron: 1mg to 2mg iron for each serving - 1 cup raw cauliflower - 3 ½ ounces chicken or turkey - ½ cup cooked lima beans - ½ cup cooked spinach or mustard greens - 1 Tbsp dark molasses - ¼ cup to 1/3 cup dries fruits - 1 egg - 3 ½ ounces fish - ½ cup green peas - ¼ cup peanuts - ¼ cup raisins - 3 ounces tuna Foods and Liquids with a high amount of vitamin C - Broccoli - Cabbage - Cantaloupe - Grapefruits and grapefruit juice - Green peppers and chili peppers - Oranges and orange juice - Strawberries - Tomatoes and tomatoes juice
739 Irving Avenue - Suite 300 Syracuse, NY 13210
Tel: 315-478-1158 - Fax: 315-478-3014
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